chocolate chocolate chip cookies

These are WONDERFUL,  if done right they are like brownie cookies!!

Change Servings Makes servings US Metric Adjust Recipe (Help)




1 cup butter, softened (best if you have left out for a day or two just on the counter)
1 1/2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
2/3 cup cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon salt
2 cups semisweet chocolate chips

1.Preheat oven to 350 degrees F (175 degrees C).

2.In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips.

Drop by rounded teaspoonfuls onto greased cookie sheets.

3.Bake for 8 minutes in the preheated oven.

**** Cool completely on the cookie sheets before serving.
The cookies will look slightly underdone, but the secret is to let them COMPLETELY COOL on the cookie sheet- THEY WILL CONTINUE TO COOK!!!